myfs_149680 Posted April 29, 2011 Share Posted April 29, 2011 Hi, I am planning to open a small eatery business at home, i would like to ask wat are the things that i should be putting during the construction of the eatery to make a successfully business.. like what would i put inside the columns during construction and the flooring and stuff.Thanks, Link to post Share on other sites More sharing options...
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